This a very simple recipe... but good to eat with rice or add to beans or carrot curry... Do not eat too much at one time as it causes heat in the body which is not good...
Ingridients:-
Seseme seeds - 2 cups
Dry red chillies - 10 peices
Salt to taste
1. Fry the seseme seeds on low flame nicey for around 10- 15 mins.
2. Fry red chillies
3. Grind together after adding salt to taste
4. Store in air tight container
you can eat this with hot rice and ghee and the taste is awesome...
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1 comment:
thanks...i am trying it now...my fav podi
bhaskar
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