Saturday, December 22, 2007

Mushroom Mutter Masala

This is a typical recipe. Not very enthusiastic about it. Just made it the other day, so writing it here.

Ingridients:-
1 Tin Mushrooms
Peas - 2 cups
Onion - 1 big chopped
Ginger and garlic - cut into small prices

1. Take oil in a pan and add ginger and garlic
2. Once nice aroma comes add turmeric and add onion
3. Cool and Grind to a paste.
4. Take oil again and add tej patta, add the paste and add mushrooms, peas. Add some water now. cook for 5 mins or so. Add garam masala, cook for another 5 mins.
5. Add fresh coriander now and remove from heat.

Good to eat with Rice and chapati.

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