Gutti Capsicum

Small Capsicum - 4
Fried Peanuts - 6 tspns
Nuvvulu - 6 tpsns
Dry coconut powder - 2 tspns
Jeedi Pappu
Ginger Garlic Paste
Cinnamon - 2 small peices

1. Mix Peanuts, Nuvvulu, Coconut powder, Chillie powder, Jeedi pappu, Ginger garlic paste, cinnamon into a fine paste by adding little water. Add salt to this paste
2. Cut capcisum into half. microwave it for 3-4 mins till tender. let it cool
3. Stuff the masala into the capsicum
4. Take oil in a pan and add jeera, cinnamon, onion paste and fry well. Add tomato puree. ddlittle masala into this. Add the stuffed capsicum and add little water.
5. Close lid and let it cook on low flame.
6. Turn capsicum other side and let it cook well. Remove from heat once cooked.

Serve hot with Rice and ghee.